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It's a hacienda with its feet in the sand, taking up residence on Cannes' chic Croisette.
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A South American identity, offering an unforgettable
experience, created by Juan Arbelaez. The chef draws his culinary inspiration from his native Colombia, creating a menu that is both friendly and refined, from the deckchairs facing the Mediterranean to the tablecloth-covered tables on the terrace with its pink waxed concrete walls.
Open summer and winter, from sunny December lunches on the Côte d'Azur to summer days when you can't imagine life anywhere else but on deckchairs, Copal is...
experience, created by Juan Arbelaez. The chef draws his culinary inspiration from his native Colombia, creating a menu that is both friendly and refined, from the deckchairs facing the Mediterranean to the tablecloth-covered tables on the terrace with its pink waxed concrete walls.
Open summer and winter, from sunny December lunches on the Côte d'Azur to summer days when you can't imagine life anywhere else but on deckchairs, Copal is...
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Bank/credit card
Cash
Openings
All year 2024 Open everyday
Location
Spoken languages
Environment
- Feet in the water: beach
- Sea within 300 m
- Feet in the water: sea