There's no menu here, as Chef Oumar NIMAGA plays ‘free electron’ to concoct for you, with love and passion, a little tasting in four stages (Starter, Fish, Meat and Dessert).
Trust the Guides and our opinions. Come dine at the Chef's Table.
Every evening come and savor a different surprise menu, inspired by the Forville and Gambetta Market, exclusively composed of local and seasonal products.
A semi-gastronomic cuisine, tasty and without fuss. Sincerity and honesty
Come and try, you will not be disappointed