Signature cocktail enthusiasts, lovers of sharing plates, or Mediterranean cuisine aficionados—take your seat and relax in complete serenity.
The menu, light, vibrant, and modern, draws inspiration from the diverse culinary traditions of the Mediterranean's coastal regions. Carefully curated by Chef Alexander Burger, local suppliers are chosen with precision to cater to all tastes: sharing bites, raw dishes, marinated flavors, land & sea creations—designed to be savored with an open mind and a soul ready for discovery.
For mixology lovers, the creative cocktail menu takes its inspiration from the region’s treasures. Citrus fruits, syrups, spirits… each recipe is crafted with local ingredients and producers, offering a unique experience that delights the palate and nourishes the spirit.
Welcome on board…
VALENTINE'S DAY OFFER
Take your Valentine’s Day to new heights
From 12 to 14 February, Marea offers a special Valentine’s menu, designed for a gourmet and refined experience, to be enjoyed on our rooftop.
The perfect setting to celebrate love by the sea.
Menu at €110 per person – Beverages excluded
Appetiser
Cream of leek and potato soup with truffle, smoked salmon tartare
Starter
Scallop carpaccio, burnt citrus fruits, crunchy fennel, salted cocoa crumble, soy and lemon vinaigrette
Main course
Roasted beef fillet, winter vegetable gratin, balsamic onion compote, full-bodied jus
Dessert
Dark chocolate and raspberry fondant, caramelized almond crumble, Bourbon vanilla ice cream.
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